jeera rice

Ingrediants:

• Basmati rice : 1 cup
• jeera (cumin seeds) : 1 tspn
• green chilles : 2
• oil : 2 tspn
• onions : 1
• ginger garlic paste :1/4 spoon
• salt : as per taste
• corriander leaves : few

Procedure:

1. Soak basmati rice before half an hour
2. Heat oil in a pan
3. Add sliced onions and fry till the color changes to golden brown. remove and keep them aside.
4. In the same pan add some more oil , add cumin seeds and let them crakle.
5. Then add sliced green chilles and pour 2 cups 1 3/4 cup of water
6. when water started boiling add soaked rice,coriander leaves and salt.
7. After the rice is almost cooked(90% cooked)  add fried onions and put in simmer for 5 minutes.
8. Garnish with coriander and fried onions.